Low fat salad with tomatoes and green peas recipe.
Low fat salad with tomatoes and green peas recipe per 4 portions:
tomatoes – 360 g
canned green peas – 80 g
sour cream – 40 g
salt – 4 g.
Cut tomatoes with sliced. Connect green peas with tomatoes. Put prepared Low fat salad with tomatoes and green peas in dish. Add salt and sour cream.
Calorie content in one portion 120 g.: protein -1,4 g, fats -2,0 g, carbohydrates - 5,5 and energy content – 45,2 calorie.
Common misspellings: Tommatoes, Tommatoe, Tomatos, Tomato, Tamatoes, Tamatoe, Green pear, Green pears, Green pis, Green pias, Green pies, Green pie
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